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Indian coffee - Caffe 'Indian

Spices are one the most important thing in my kitchen. I would use them in every of my dishes, but it's not always possible. But an Indian coffee , it's a gift only for me ! A spiced coffee that can be tasted hot or cold it depends on the season. Easy and quick to make.

Ingredient for 4 cups

2 cups of milk

2 cups of water

4 teaspoons of sugar

4 teaspoons of grinded coffee

cardamome to taste

Put water and milk in a pot and bring to boil then add sugar , coffee and cardamome and let it boil again for 2 minutes. Filter the coffee and drink hot or cold.

Italian version - Versione Italiana

Spices are one of the most 'important in my kitchen. The I would use it in all my dishes, but not always possible. A coffee 'Indian' all a gift for me! A coffee 'spicy and can' be eaten hot or cold depending on season. Quick and easy to prepare.

Ingredients 4 cups milk 2 cups


2 cups water 4 teaspoons sugar 4 teaspoons of coffee
'
ground cardamom to taste

In a saucepan bring water and milk and bring to a boil, then add sugar, coffee 'and caramomo and boil for 2 minutes. Strain the coffee 'and drink hot or cold.