Today we are with chocolate.
Among the Sacher Torte recipe that can be found on the web (a gluten-free can be found also me) what inspires me more 'and' to Anise & Cinnamon aka Paola cook / photographer . In your site it really feels at ease, Paola provides his knowledge and culinary photography has become a dispenser of advice.
Returning to his wonderful "The Sacher Anise & Cinnamon " struck me the recipe, easy, nice, chocolaty and with a great crunchy shell. The nice thing is' and that 'even his uomodelmonte said yes'.
Read more 'read his post ...
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